Cultivating Pleurotus ostreatus and Pleurotus eryngii mushroom strains on agro-industrial residues in solid-state fermentation. Part II: Effect on productivity and quality of carposomes

Autor: Melanouri, Eirini-Maria, Dedousi, Marianna, Diamantopoulou, Panagiota
Zdroj: In Carbon Resources Conversion March 2022 5(1):52-60
Databáze: ScienceDirect