A Protective Effect of Aged Parsnip Extract on High-Fat, High-Sucrose, and High-Cholesterol Diet-Induced Hepatic Dysfunction In Vivo
| Autor: | Yoo, Tongkewn, Ju, Jaehyun, Kim, Jae Kyeom, Kim, Kee-Hong |
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| Zdroj: | In Current Developments in Nutrition July 2024 8 Supplement 2 |
| Databáze: | ScienceDirect |
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