Iron Fortification Quality of Wheat Flour: Findings From a Market Assessment in Senegal, West Africa
| Autor: | Faye, Mane Hélène, Diouf, Adama, Nkhoma, Phillip Makhumula, Diémé, Marie-Madeleine A, Badiane, Abdou, Mama, Olouwafemi Mistourath, De Souza, Marielle A, Panagides, Dora, Tsang, Becky, Dossou, Nicole Idohou |
|---|---|
| Zdroj: | In Current Developments in Nutrition July 2024 8 Supplement 2 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|