P14-045-23 Ultra-Processed Food Intake Is Associated With Lower Diet Quality in Young Adult College Students
Autor: | Larcom, Alexandra, Lofgren, Ingrid, Melanson, Kathleen |
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Zdroj: | In Current Developments in Nutrition July 2023 7 Supplement 1 |
Databáze: | ScienceDirect |
Externí odkaz: |