College Students’ Awareness, Beliefs, Attitudes and Consumption Intention Towards Plant-Based Meat and Its Environmental Impact
| Autor: | Avelino, Daniela Carolina, Gaylord, Alyson, Lin, Carolyn |
|---|---|
| Zdroj: | In Current Developments in Nutrition June 2022 6 Supplement 1:476-476 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|