The Role of Food and Beverage Companies in Transforming Food Systems: Building Resilience at Multiple Scales
| Autor: | Bezares, Nayla *, Fretes, Gabriela, Martinez, Elena M |
|---|---|
| Zdroj: | In Current Developments in Nutrition September 2021 5(9) |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|