Corrigendum to “WCN24-843 ULTRAPROCESSED FOODS: DETERMINANTS AND RELATIONSHIP WITH BIOCHEMICAL PARAMETERS IN CHRONIC HEMODIALYSIS PATIENTS” [Kidney International Reports Volume 9, Issue 4, Supplement, April 2024, Page S371]
| Autor: | NERBASS, FABIANA, SCZIP, ANDREA, MORAIS, JYANA, CALEGARI, ADAIANE, KRUGER, TATIANA, OLIVEIRA, JORGIANE, SCATONE, NATÁLIA, DOS SANTOS, RAFAELA, BARRETO, FELLYPE |
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| Zdroj: | In Kidney International Reports June 2024 9(6):1939-1939 |
| Databáze: | ScienceDirect |
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