Leaves of Allium cepa and Xylopia aethiopica fruits as potent sources of natural antioxidant for stabilization of viscera FISH oil during accelerated storage
| Autor: | Tenyang, N., Haman, B.Z., Tawai, A.J., Tabanty, Z.G., Douka, G., Ponka, R., Womeni, H.M. |
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| Zdroj: | In Heliyon 30 May 2024 10(10) |
| Databáze: | ScienceDirect |
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