Electromagnetic fields effects on microbial growth in cocoa fermentation: A controlled experimental approach using established growth models
Autor: | Guzmán-Armenteros, Tania María, Villacís-Chiriboga, José, Guerra, Luis Santiago, Ruales, Jenny |
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Zdroj: | In Heliyon 15 February 2024 10(3) |
Databáze: | ScienceDirect |
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