Lactobacillus buchneri and molasses can alter the physicochemical properties of cassava leaf silage
Autor: | Bakare, Archibold G., Zindove, Titus J., Bhavna, Arti, Devi, Ashika, Takayawa, Sereana L., Sharma, Ami C., Iji, Paul A. |
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Zdroj: | In Heliyon November 2023 9(11) |
Databáze: | ScienceDirect |
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