Corrigendum to “Optimization of cacao beans fermentation by native species and electromagnetic fields” [Heliyon 9(4) April 2023 e15065]

Autor: Guzman-Armenteros, Tania María, Ramos-Guerrero, Luis Alejandro, Guerra, Luis Santiago, Ruales, Jenny
Zdroj: In Heliyon July 2023 9(7)
Databáze: ScienceDirect