Physicochemical and sensory evaluation of sweet potato (Ipomoea batatas L.) restructured products produced in the Sinu Valley, Colombia
| Autor: | De Paula, Claudia Denise, Pastrana-Puche, Yenis Ibeth, Viloria-Benítez, Karen Margarita, Rubio-Arrieta, José Antonio, Simanca-Sotelo, Mónica, Álvarez-Badel, Beatriz, Avilez-Montes, Yomar |
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| Zdroj: | In Heliyon August 2021 7(8) |
| Databáze: | ScienceDirect |
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