Green tea extract increases the quality and reduced DNA mutation of post-thawed Kacang buck sperm

Autor: Mustofa, Imam, Susilowati, Suherni, Wurlina, Wurlina, Hernawati, Tatik, Oktanella, Yudit
Zdroj: In Heliyon March 2021 7(3)
Databáze: ScienceDirect