Evaluation of potentially probiotic attributes of certain dairy yeast isolated from buffalo sweetened Karish cheese
| Autor: | Helmy, E.A., Soliman, S.A., Abdel-Ghany, Tarek M., Ganash, Magdah |
|---|---|
| Zdroj: | In Heliyon May 2019 5(5) |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|