Optimization of submerged fermentation process for improved production of β-carotene by Exiguobacterium acetylicum S01

Autor: Jinendiran, Sekar, Dileep Kumar, B.S., Dahms, Hans-Uwe, Arulanandam, Charli Deepak, Sivakumar, Natesan
Zdroj: In Heliyon May 2019 5(5)
Databáze: ScienceDirect