Associations between dietary inflammatory index, gut microbiota, inflammation, and permeability in patients with inflammatory Bowel disease in clinical remission

Autor: Alves, J.T.M., Rocha, I.M.G.D., Fonseca, D.C., Balmant, B., Callado, L., Queiroz, N., Torrinhas, R.S., Waitzberg, D.L.
Zdroj: In Clinical Nutrition ESPEN December 2023 58:600-601
Databáze: ScienceDirect