Shear vs extensional. What rheological properties affect the therapeutic effect of thickening products on safety of swallow in post-stroke oropharyngeal dysphagia?

Autor: Bolivar-Prados, M., Ismael-Mohammed, K., Arenas, C., Tomsen, N., Clavé, P.
Zdroj: In Clinical Nutrition ESPEN April 2023 54:601-601
Databáze: ScienceDirect