The nutritional management of people living with Amyotrophic Lateral Sclerosis (ALS): a cross-sectional survey of UK Dietitians’

Autor: White, S., Zarotti, N., Beever, D., Bradburn, M., Norman, P., Coates, E., Stavroulakis, T., White, D., McGeachan, A., Williams, I.A., Hackney, G., Halliday, V., McDermott, C.
Zdroj: In Clinical Nutrition ESPEN April 2022 48:510-510
Databáze: ScienceDirect