Use of a nutrition-focused quality improvement program for community-living older adults at malnutrition risk is associated with better nutritional outcomes
Autor: | Chavarro-Carvajal, Diego Andrés, Ayala, Ana María, Venegas-Sanabria, Luis Carlos, Gomez, Gabriel, Sulo, Suela, Misas, Juan Diego, Cano-Gutiérrez, Carlos |
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Zdroj: | In Clinical Nutrition ESPEN April 2022 48:291-297 |
Databáze: | ScienceDirect |
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