Effects of a single dose of cocoa flavanols on blood pressure in patients with type 2 diabetes compared to healthy people
Autor: | Tanghe, A., Heyman, E., Shadid, S., Rietzschel, E., Lespagnol, E., Celie, B., Calders, P. |
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Zdroj: | In Clinical Nutrition ESPEN December 2020 40:521-521 |
Databáze: | ScienceDirect |
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