Effects of a single dose of cocoa flavanols on blood pressure in patients with type 2 diabetes compared to healthy people

Autor: Tanghe, A., Heyman, E., Shadid, S., Rietzschel, E., Lespagnol, E., Celie, B., Calders, P.
Zdroj: In Clinical Nutrition ESPEN December 2020 40:521-521
Databáze: ScienceDirect