Nutritional risk screening 2002 and subjective global assessment (SGA) and their association with nutritional parameters in a hospital ward

Autor: Speranza, E., Di Vincenzo, O., Santarpia, L., De Caprio, C., Morlino, D., Cioffi, I., Sammarco, R., Marra, M., D'Onofrio, G., Contaldo, F., Pasanisi, F.
Zdroj: In Clinical Nutrition ESPEN December 2020 40:472-472
Databáze: ScienceDirect