Healthcare professionals’ preferences for the delivery, content and structure of a malnutrition education programme: An exploratory qualitative Study

Autor: Reynolds, C.M., Dominguez Castro, P., Kennelly, S., Clyne, B., Bury, G., Bradley, C., Finnigan, K., McCullagh, L., Barry, M., Murrin, C., Perrotta, C., Gibney, E.
Zdroj: In Clinical Nutrition ESPEN December 2020 40:465-465
Databáze: ScienceDirect
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