The relationship of serum 25-hydroxyvitamin D concentration with clinical variables in patients with oropharyngeal dysphagia

Autor: Barni, Gabriela Cristofoli, Moreira, Emilia Addison Machado, da Silva, Alice Freitas, Panza, Vilma Simões Pereira, de Lima Oliveira, Diane, Moreno, Yara Maria Franco, Furkim, Ana Maria
Zdroj: In Clinical Nutrition ESPEN August 2020 38:229-235
Databáze: ScienceDirect