A potential natural coloring agent with antioxidant properties: Microencapsulates of Renealmia alpinia (Rottb.) Maas fruit pericarp

Autor: Jimenez-Gonzalez, O., Ruiz-Espinosa, H., Luna-Guevara, J.J., Ochoa-Velasco, C.E., Luna Vital, D., Luna-Guevara, M.L.
Zdroj: In NFS Journal November 2018 13:1-9
Databáze: ScienceDirect