Effect of a high-protein, high-fiber diet plus supplementation with branched-chain amino acids on the nutritional status of patients with cirrhosis
| Autor: | Ruiz-Margáin, A., Macías-Rodríguez, R.U., Ríos-Torres, S.L., Román-Calleja, B.M., Méndez-Guerrero, O., Rodríguez-Córdova, P., Torre, A. |
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| Zdroj: | In Revista de Gastroenterología de México (English Edition) January-March 2018 83(1):9-15 |
| Databáze: | ScienceDirect |
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