Inclusion of exogenous enzymes in feedlot cattle diets: Impacts on physiology, rumen fermentation, digestibility and fatty acid profile in rumen and meat
| Autor: | Simon, Alexandre L., Copetti, Priscila M., Lago, Rafael V.P., Vitt, Maksuel G., Nascimento, Aline L., Silva, Luiz Eduardo Lobo e, Wagner, Roger, Klein, Bruna, Martins, Camila Soares, Kozloski, Gilberto V., Da Silva, Aleksandro S. |
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| Zdroj: | In Biotechnology Reports March 2024 41 |
| Databáze: | ScienceDirect |
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