Innovative approaches to kefir production, challenges, and current remarks
| Autor: | Marques Soutelino, Maria Eduarda, da Silva Rocha, Ramon, Teixeira Mársico, Eliane, Almeida Esmerino, Erick, Cristina de Oliveira Silva, Adriana |
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| Zdroj: | In Current Opinion in Food Science February 2025 61 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect