Recent advances in protein–polyphenol interactions focusing on structural properties related to antioxidant activities

Autor:	Sun, Xiaohong *, Sarteshnizi, Roghayeh Amini *, Udenigwe, Chibuike C
Zdroj:	In Current Opinion in Food Science June 2022 45
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect