Toxicological evaluation of the flavour ingredient 4-amino-5-(3-(isopropylamino)-2,2-dimethyl-3-oxopropoxy)-2-methylquinoline-3-carboxylic acid
| Autor: | Arthur, Amy J., Karanewsky, Donald S., Liu, Hanghui, Chi, Bert, Markison, Stacy |
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| Zdroj: | In Toxicology Reports 2015 2:1255-1264 |
| Databáze: | ScienceDirect |
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