Down-regulation of MeMYB2 leads to anthocyanin accumulation and increases chilling tolerance in cassava (Manihot esculenta Crantz)

Autor: Guo, Xin, Yu, Xiaohui, Lin, Chenyu, Zhao, Pingjuan, Wang, Bin, Zou, Liangping, Li, Shuxia, Yu, Xiaoling, Chen, Yinhua, Zhang, Peng, Peng, Ming, Ruan, Mengbin
Zdroj: In The Crop Journal March 2023
Databáze: ScienceDirect