Prevention of lipid oxidation in linseed oil using a palladium-based oxygen scavenging film
| Autor: | Faas, Nicole, Röcker, Bettina, Smrke, Samo, Yeretzian, Chahan, Yildirim, Selçuk * |
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| Zdroj: | In Food Packaging and Shelf Life June 2020 24 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect