Omega-3 polyunsaturated fatty acids restore reduced social interaction and dopaminergic activity in the prefrontal cortex of allergic mice
Autor: | de Theije, C.D.T., Milosevic, V., Korte-Bouws, G.A., van den Elsen, L.W.J., Silva, S. Lopes da, Garssen, J., Korte, S.M., Kraneveld, A.D. |
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Zdroj: | In PharmaNutrition July 2014 2(3):83-83 |
Databáze: | ScienceDirect |
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