The exploration of milk fat crystallization in milk fat globules by confocal Raman microscopy
| Autor: | Andersen, Mads Eg, Andersen, Ulf, Wiking, Lars, Rasmussen, Jan Trige, Corredig, Milena, Gregersen, Sandra Beyer |
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| Zdroj: | In Food Structure April 2024 40 |
| Databáze: | ScienceDirect |
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