Physical and interfacial characterization of phytosterols in oil-in-water triacylglycerol-based emulsions
| Autor: | Zychowski, Lisa M., Mettu, Srinivas, Dagastine, Raymond R., Kelly, Alan L., O’Mahony, James A., Auty, Mark A.E. |
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| Zdroj: | In Food Structure January 2019 19 |
| Databáze: | ScienceDirect |
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