Rates of anaphylaxis for the most common food allergies

Autor: Miles, Bruce T., Gabrielli, Sofianne, Clarke, Ann, Eisman, Harley, Shand, Greg, Ben-Shoshan, Moshe
Zdroj: In The Journal of Allergy and Clinical Immunology: In Practice July-August 2020 8(7):2402-2405
Databáze: ScienceDirect