Baked Milk- and Egg-Containing Diet in the Management of Milk and Egg Allergy
| Autor: | Leonard, Stephanie A., Caubet, Jean-Christoph, Kim, Jennifer S., Groetch, Marion, Nowak-Węgrzyn, Anna |
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| Zdroj: | In The Journal of Allergy and Clinical Immunology: In Practice January-February 2015 3(1):13-23 |
| Databáze: | ScienceDirect |
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