Decision tree approach based on food waste valorisation pathways: A case study on moisture content level of spent coffee grounds in Singapore
Autor: | Lee, Zi Jian, Chung, Si Ying, Lee, Amos Wei Lun, Tan, Yee Shee |
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Zdroj: | In Procedia CIRP 2024 122:253-258 |
Databáze: | ScienceDirect |
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