Experiencing a Computer Supported College Course– “Creating Culture Identity through Food and Language: United States and China in Dialogue”
Autor: | Xie, Bangxiu a, ⁎, McDaniel, Jay b |
---|---|
Zdroj: | In IERI Procedia 2012 2:472-479 |
Databáze: | ScienceDirect |
Externí odkaz: |