Resistant starch from a tuberous root from the Andes cordillera improves metabolic and immune parameters in broilers

Autor: Fonseca Santanilla, Elsa Beatriz, Betancourt López, Liliana Lucía, Contreras Rodríguez, Luis Ernesto, Granados Falla, Diana Susana
Zdroj: In Bioactive Carbohydrates and Dietary Fibre May 2024 31
Databáze: ScienceDirect