Effects of Penicillium EF-2 fermentation on Cyclocarya paliurus polysaccharide and preliminary mechanism exploration: Physicochemical, characterisation, in vitro immunomodulatory activity
Autor: | Wang, Gang a, Zhang, Weidong a, Cheng, Kai a, Chen, Ting a, Huang, Zhibing a, b, ⁎, Xie, Jianhua a, ⁎⁎ |
---|---|
Zdroj: | In Food Bioscience January 2025 63 |
Databáze: | ScienceDirect |
Externí odkaz: |