A review on anti-inflammatory and antioxidant peptides derived from marine organisms: Mechanism of action and therapeutic applications
Autor: | Jegani, Kannan Thilothamai, Balde, Akshad, Nazeer, Rasool Abdul ⁎ |
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Zdroj: | In Food Bioscience January 2025 63 |
Databáze: | ScienceDirect |
Externí odkaz: |