Nizip Yaglık olive leaves (Olea europaea L.) collected at different seasons and altitudes: Enzyme inhibition, antioxidant activities and phenolic compound profiles

Autor: Kaygisiz, Feyza, Kaya, Elife, Yilmaz, Mustafa Abdullah
Zdroj: In Food Bioscience December 2024 62
Databáze: ScienceDirect