Electron beam and X-ray irradiation promote extraction of bioactive compounds from walnut green husk: Structural, physicochemical, and functional properties
| Autor: | Wang, Ruolin, Shen, Heyu, Bai, Junqing, Zou, Guangming, Shi, Yubing, Ao, Jingfang, Qi, Heting, Cai, Yingying, Luo, Anwei |
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| Zdroj: | In Food Bioscience October 2024 61 |
| Databáze: | ScienceDirect |
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