Metabolomics-guided discrimination of constituents in five commercial apple (Malus × domestica Borkh.) cultivars: Assessment of their antioxidant, neuroprotective, and antidiabetic activities for potential use as functional food
| Autor: | Fayez, Shaimaa, Eldahshan, Omayma A., Nilofar, Nilofar, Zengin, Gokhan, Fahmy, Nouran M. |
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| Zdroj: | In Food Bioscience October 2024 61 |
| Databáze: | ScienceDirect |
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