Pre-, pro-, and postbiotics development from vegetable, fruit, and lignocellulosic biomass: A perspective
| Autor: | Bhatia, Latika, Sarangi, Prakash Kumar, Singh, Akhilesh Kumar, Srivastava, Rajesh K., Chandel, Anuj K. |
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| Zdroj: | In Food Bioscience October 2024 61 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect