Biosensor-assisted evolution of RhaD for enhancing the biosynthetic yield of d-allulose
Autor: | Chen, Beini, Tang, Xinrui, Zhang, Yufei, Zabed, Hossain M., Ravikumar, Yuvaraj, Iqbal, Muhammad Waheed, Wang, Jiayin, Zhao, Mei, Qi, Xianghui |
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Zdroj: | In Food Bioscience August 2024 60 |
Databáze: | ScienceDirect |
Externí odkaz: |