Anti-inflammatory activity and structural analysis of fucoidan extracted from Sargassum fusiforme via ESI-TOF MS spectrometry
Autor: | Je, Jun-Geon, Kim, Chan-Young, Sim, Jaehak, Roh, YuJin, Kurera, M.J.M.S., Liyanage, N.M., Jung, Seungjin, Jeon, You-Jin, Ryu, BoMi |
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Zdroj: | In Food Bioscience August 2024 60 |
Databáze: | ScienceDirect |
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