Antifungal efficacy of natural antimicrobial substances during the fermentation and storage of hardaliye
Autor: | TİRYAKİ GÜNDÜZ, Gülten, KORKMAZ VURMAZ, Ayça, SOLAK, Ezgi |
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Zdroj: | In Food Bioscience June 2024 59 |
Databáze: | ScienceDirect |
Externí odkaz: |