The fungi of Dictyophora genus and its by-products: Recent progress towards the development of novel food formulations

Autor: Yang, Ningxian, Wang, Daoping, Li, Xin, Li, Hongying, Luo, Shuang, Zhang, Kaiju, Luo, Peng
Zdroj: In Food Bioscience August 2024 60
Databáze: ScienceDirect