The fungi of Dictyophora genus and its by-products: Recent progress towards the development of novel food formulations
Autor: | Yang, Ningxian, Wang, Daoping, Li, Xin, Li, Hongying, Luo, Shuang, Zhang, Kaiju, Luo, Peng |
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Zdroj: | In Food Bioscience August 2024 60 |
Databáze: | ScienceDirect |
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