The comparison of arachidonic acid-enriched phosphatidylcholine and triglyceride on defending nerve injury

Autor: Lei, Jingnan, Zhu, Shuang, He, Yuan, Gong, Jiajia, Zou, Wenjun, Tan, Chin-Ping, Liu, Yuanfa, Xu, Yong-Jiang
Zdroj: In Food Bioscience June 2024 59
Databáze: ScienceDirect